Espresso Blend - Café Quality, Always Freshly Roasted

Espresso Blend - Café Quality, Always Freshly Roasted

Regular price $18.00
Regular price Sale price $18.00
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Size
Grind
Meet our Espresso Blend, roasted fresh in small batches with beans grown in Vietnam, complemented by selected arabicas from Brazil and Ethiopia. Expect a rich, smooth and beautifully balanced cup with flavours of cacao, molasses, roasted nuts and a hint of dark fruit. Our Espresso Blend shines on home espresso, with a forgiving profile that makes it easy to pull delicious, cafe-worthy shots for milk or black coffee. The Espresso Blend also pairs wonderfully with Phin brewing, offering a gentler, more delicate and nuanced Vietnamese coffee experience. It is a great choice if you prefer a softer caffeine profile than the bold kick of our Signature Blend.
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Coffee Profile

Bean Type

10% Robusta 90% Arabica

Roast

Medium

Taste Like

Rich cacao, malt, caramel sweetness and berry

Origin

Vietnam, Brazil, Ethiopia

Phin Brewing Recipe

In: 22g
First Pour: 50g
Bloom: 60 seconds
Second Pour: 75g (for drinking with milk) or 150g (for drinking as black coffee)
Total Time: 5 - 7 minutes
Water Temperature: 95°C

Tips: Ensure even extraction for a truly flavourful cuppa by:
*Place the tamping plate evenly and with firm pressure on the coffee ground.
** Pour the water slowly and in a circular motion.

Espresso Brewing Recipe

In: 21g
Out: 42g
Time: 25-28s
Temperature: 94°C

Espresso Blend - Café Quality, Always Freshly Roasted Coffee Profile

what makes our coffee special

Directly sourced from Vietnam

Our premium beans are directly sourced from coffee farms in Vietnam's Central Highlands, harvested in rich volcanic mountain soil and the perfect climate. 

Small batch, freshly roasted in Sydney 

To ensure quality and freshness, we roast in small batches with care and ship to you direct from our roastery in Sydney.

Coffee with a positive change

We strive to build long-term relationships from origin to cup, with the aim to help build a sustainable future for all.