Premium Robusta from Gia Lai's volcanic Central Highlands: low bitterness, smooth dark chocolate, thick caramel, nuts, and warm spices. Double the caffeine kick.
A rich Italian-style espresso blend crafted from premium robusta and arabica beans from Vietnam, Brazil, and Ethiopia. Enjoy rich chocolate, malt, and caramel notes in every cup.
A medium-roast Vietnamese coffee blend for gentler intensity, milder caffeine, and more approachable taste than Signature Blend. Great for Cà Phê Sữa Đá, and milk-based espresso.
From high-elevation farms near Da Lat in Lam Dong, Vietnam's top Arabica region: misty volcanic soils at over 1200m yield refined Catimor beans. Medium-bodied, velvety, with mild sweetness, milk chocolate, warm spices, and subtle herbs.
Mix & match Robusta + Arabica drip bags (24 total) – save 10%! Convenient single-serve drips for bold or mellow Vietnamese coffee anytime, anywhere. Roasted and packed in Australia.
Mellow single-origin Vietnamese Arabica drip bags – balanced flavour. 11g each: easy drip brew anywhere. Ideal for smooth iced or hot coffee on the go.
3 reviews
Regular price
$19.50
Regular price
$26.00
Sale price
$19.50
Unit price/ per
Sale
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