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Free delivery over A$50Dispatched in 1–2 business daysRoasted fresh in Australia
Discover our Signature Blend – a bold 70% Robusta / 30% Arabica dark roast, grown in Vietnam's Central Highlands and roasted fresh in Australia. This flagship blend combines premium Vietnamese robusta beans with balanced Arabica from trusted partner farms.
Bold, chocolatey and nutty with a gentle smoky edge: full-bodied, gently bitter and robusta-strong. The intensity creates the iconic creamy-sweet-bitter balance that defines authentic Vietnamese iced coffee, while holding up beautifully in any iced drink. Engineered to cut through condensed milk and sweetness, it's perfect for Cà Phê Sữa Đá or espresso twists.
Designed for Vietnamese Iced Coffee & Modern Twists
See all our robusta coffee, from 100% to 10% robusta.
Cafés and restaurants — exclusive trade pricing and free delivery on wholesale orders. Wholesale for Cafés

Bean Type |
70% Robusta 30% Arabica |
Roast |
Dark - Very Dark |
Taste Like |
Dark chocolate, nuts, spices, bittersweet finish |
Origin |
Gia Lai Robusta |
Phin Brewing Recipe |
Ratio: 1:5 (20g coffee : 100g water) |
Espresso Brewing Recipe |
In: 21g |
Our premium beans are directly sourced from coffee farms in Vietnam's Central Highlands, harvested in rich volcanic mountain soil and the perfect climate.
Fresh, full-flavoured Vietnamese coffee, dispatched Australia-wide.
We strive to build long-term relationships from origin to cup, with the aim to help build a sustainable future for all.